Luigi's Italian Bistro
* Chi mangia bene, vive bene *
Giovanni and Fara Sollena have been in business since 2002 and started with just a humble storefront. Since then, their family has expanded, and so has their restaurant. Their dining room has doubled in size and their 3 children partake in the daily activities of the family business. Their menu remains time tested and customer approved.
Today, we still believe in giving you the best. Because of this, we pride ourselves on having the best, fresh ingredients every day. We like to think of our food as Italian comfort food. You know, the kind your mom would have made (if she were Italian).